- Chopped chilli
- Black pepper
- Hot pepper seeds removed and crushed
- Tomato
- Tabasco
- Chilli powder
- White pepper
- Salt,
- Tomato paste
- Garlic crushed,
- Chopped onion
Method
1. Blend all the ingredients except, tabasco and tomato paste
2. Meanwhile fry onions and garlic together, then add the rest of the blended ingredients u were blending and let is simmer
3. The chicken should be skinless and you can prepare it in two ways. You can either deep fry it or bring it to boil[without putting any water, it will produce its own water].
4. When the chicken is ready, add it to your hot sauce and let it simmer until almost dry
5. Remove and serve while still hot.
3. The chicken should be skinless and you can prepare it in two ways. You can either deep fry it or bring it to boil[without putting any water, it will produce its own water].
4. When the chicken is ready, add it to your hot sauce and let it simmer until almost dry
5. Remove and serve while still hot.
No comments:
Post a Comment