- 1 Large Onion
- 1 Kg minced meat
- 2 Tbspn oil
- 1 Cup water
- Salt
- Tomato paste
- 2 Beef cubes
- Pepper
- 1/4 Tbsp oregano
- Cheese
Method
1. Sauté your chopped onion in hot oil until they are golden brown.
2. Add minced beef and stir well until all meat is browned.
3. Pour out any excess oil and add in tomato paste, water, beef cubes, oregano, pepper and salt and mix well.
4. Bring the mixture to boil and cook it until low heat for at least an hour.
5. Serve whil hot over your spaghetti or rice.
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