- 2 Cups flour
- 1 Egg beaten
- 1/2 Cup sugar
- 1 Cup milk or water
- 2 Tablespoons melted Butter
- 2 Teaspoons baking powder
- Oil for deep frying
Method
1. In a bowl, mix all the ingredients to form a dough that is not too sticky
2. Knead the dough and roll it out on a surface with some flour
3. Cut the rolled out dough into triangles or squares or any desired shape
4. Deep fry both sides until golden brown.
Thank for the cooking ideas.
ReplyDeleteI love this recipeee I always use it and I tell you ...... finger liking
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