Thursday 4 December 2014

PUMPKINS

  1. Peel, wash and chop the pumpkins
  2. Prepare the tomato sauce/specialty
  3. Boil pumpkin in salted water until they are tender.
  4. Rinse/ Drain the pumpkins and sauté in oil.
  5. Add tomato sauce
  6. Cook for 10 min on low heat.

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