Wednesday, 22 October 2014

BEEF IN PEANUT SAUCE

1. Put the beef in a sufuria and let it boil with its own water.
2. When the water is almost drying and the beef is tender add, garlic, ginger, tomatoes, and onions.
3. Stir and add beef cubes and tomato paste.
4. Add a little water to make some sauce before finally adding peanut butter.
5. Stir and let it simmer for 20 mins.

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