BEEF CURRY WITH POTATOES AND CHAPATI RECIPE

Ingredients

-1/2 kg Meat

-1 tblspn ground chillies

-1tblspn ground ginger

-3 TBspn curry powder

-4 Ground Cloves

-Juice of 1 Lime

-1/2 TSpn Cinnamon

- Salt to taste

-1TBLSPN  GRound cumin seeds

-4 Onions

-6 GRound Cardamons

-1 Cup Coconut Milk

-Butter

METHOD

1. Cut the meat into pieces and it put into a sauce pan with chillies, cinnamon, curry powder, half the onions, garlic, salt and 6 tea cups of water.

2. Boil until the meat is tender an sauce reduced to about 1 cupful.

3. Add the rest of onions,previously fried in butter, cummin seeds,cardamons,ginger, cloves, lime juice, coconut milk then simmer for about 1/4 hr.

4. Serve while hot with potatoes and chapati.