I am an ardent fan of Chef Eddy Oloo who will transform your ordinary cooking into a 5 star experience with his tried and tested recipe collection. Enjoy!
Tuesday, 11 November 2014
PAN FRIED FISH FILLET
Method
1. Season the fish fillet with lemon juice, salt , mustard and soy sauce.
2. Coat it with flour and finally shallow fry.
3. Serve hot with rice or your choice accompaniment.
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