Thursday, 27 November 2014

MACARONI WITH CRUMBED CHICKEN

Method
1. Boil the macaroni in salty water, remove and run through cold water.
2. Fry them with onions, carrots and tomatoes.
3. For the chicken, season with lemon juice, salt, soy sauce, then dip in a beaten egg and coat with flour.
4. Deep fry untill golden brown.


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