Thursday 3 December 2015

SPICY POTATO WEDGES

Ingredients
Potatoes.........3 medium size
Chilli powder...........1/4 tea spoon
Garam masala...........1/4 tea spoon
Salt to taste
Butter........................1/2 table spoon
Maggi cubes.................1 block
Coriander powder..........1/4 tea spoon

Method
1. Peel and cut the potatoes into wedges.
2. Blanch them until tender
3. In a pan, melt the butter, then add all the spices and stircontinously.
4. Add the potatoes and toss them until they are evenly covered by the spices then remove and serve

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