Wednesday, 11 November 2015

GERMAN POTATO PANCAKE

Ingredients
Raw potatoes.....2 pieces
Onion..............1 big
Oil
Wheat flour.........2 table spoon
Egg....................1 piece
Salt and Pepper to taste

Method
1. Peel and grate the potatoes using a very fine grater.
2. Add the rest of the ingredients and mix, making them into round shape or to your desired shape.
3. Heat a small amount of oil in a pan, then drop the potato mixture.
4. Fry both sides until  golden brown.
 

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